Dump Cake

• 1 Box German Chocolate Cake Mix
• 3 small packages of chocolate instant pudding prepared with 4 cups of milk
• 1 large cool whip
• 2 small packages of heath pieces

Bake cake and let stand until cooled. Cub into 1-2" pieces. Layer ½ of the cake in the bottom of a large bowl, top with ½ pudding, ½ cool whip container and 1 sprinkle package of the heath pieces. Repeat layers. Depending on your bowl size you may want to use less and have multiple layers. Refrigerate for 3 hours. 

Enjoy!